LITTLE ZOOMY HAS A LOT TO DO...

Zoomy is waiting the opening of KIDS ROOM ZOOM - Milan on tuesday April 12nd, he has a lot to do: furnitures, books, carpets, toys.... and a garden too! He has also to collect the material for Martine, Jordi and Livia, they will run amazing workshops for the littles next week, HAVE A LOOK TO MOM CALENDAR!

the french artist MARTINE CAMILLERI will run a workshop for little chef (and their doudous)

The spanish artist JORDI FERREIRO will run a workshop for the littles focusing on the “re-building”of the cult design objects by Milan-based collective Memphis.

The designer LIVIA ROSSI will present the workshop Threelloon for Kids. The littles will play with an amazing balloon that need three person to be blown up...

BREAD AT SPRING

Spring smell thanks to Il cucchiaino di Alice

Ingredients: manitoba flour 300 gr, kamut flour 150 gr, fresh brewer's yeast 12 gr, sugar 1 little spoon, salt, water 150-200 ml, parmigiano cheese 1 spoon, pecorino cheese 1 spoon, asparagus pointed, boiled honeycomb, oil.

Melt fresh brewer's yeast 7 gr with a little spoon of sugar in a cup of warm water, wait few minutes. Mix 100 gr of manitoba flour with two little spoos of warm water. Put the compound in a fresh place to leaven some hours (even the whole night). Take the risen ball, melt the remain brewer's yeast in warm water with a spoon of sugar, wait few minutes and add the flour. Add warm water (where you melt 1 little spoon of salt before) and parmigiano chesee, knead. Put the compound in a warm place to leaven(for example the oven 35 C°) for 2 hours.

Dust with flour the little pots, put the mixture there in small portions. Put the honeycombs on the top, in the middle an asparagus (put some alluminium sheet around them for the oven). Leave them in a warm place to leaven for 1 hour.

Finally put them in the oven 200 C° for 25'-30'

 

KURT HOW OLD R U?

KURT RIEDI - designer

how is your bed? and your cradle when you were baby? My dad made my bed for me for in his workshop. It is made of wood. I can't remember my cradle...

which kind of meal you do not like? which is your favourite dish that your mom prepare to you? Sometimes my dad makes "Everything Stew" and it doesn't taste very good. I like it better when my mom makes fondue on holidays and my sister and I get to drink sparkling apple juice from wine glasses.

your favorite book to read? Any book about trains or animals, and of course pop-up books.

have you got an imaginary friend? No, only people friends.

which is your favorite cartoon? My favorite cartoon is the Smurfs, but I don't understand why Gargamel is always trying to eat them.

CHIARA HOW OLD R U?

CHIARA CAMONI - artist  

how is your bed? With flowers

which kind of meal you do not like?

Beetroot and your favourite? Pastries with cream

your favorite book to read? Richard Scarry’s Storybook dictionary

have you got an imaginary friend? His name is “puf puf castagnuff”

 

FLORIAN HOW OLD R U?

Florian Puschmann - White elephant - designer  

How was your cut when you were a Baby? How is your bed? I don't remember my baby bed, but later my father built me a wonderful loft bed with a slide, lots of places to hide and a window with a flap connecting me to the living room.

Which is your favorite dish your mum use to cook for you? What meal don’t you like at all? Porridge, I use to eat it from a floating wooden bowl while I take a bubble bath. I do not want to eat rabbit, because they are so cute.

What is your favorite book? 'Where the Wild Things Are' by Maurice Sendak

Do you have an imaginary friend? No, but lots of other nice people around me

 

LIFETIME

the bed LIFETIME by nonjetable can be used by a child from 3 years up and for the rest of his life. The bed can be completed with seperated elements of different size, that come under the bed. Soft natural wooden touch without any treatment and even it can be easily assembled in a few minutes!